Menu Plan for the Next Week

Breakfast Options:

Oatmeal of all sorts
Warm rice with milk and honey
Raisin bread and Cinnamon Bread
Whole Wheat Toast
Pancakes/waffles/french toast however we are out of maple syrup
Cereal of course
Eggs
Sausage Links
Fruit

Lunch:
Chicken Nuggets or leftover Lasagna/Sliced Apples/Cheese Sticks/Chex Mix
Whole Wheat Pasta with margarine (we usually do butter but toddler can't handle the dairy)/grapes/carrot sticks
Leftovers
Baked potatoes with cheddar cheese/Green Giant Steamers/Grapes
PB&J/carrot sticks/string cheese/leftovers
Hamburgers/Home fries/Canned Veggies
Eggs, Sausage,Jelly Biscuits, apple slices

Dinner:
Hearty Campfire Stew
Turkey dinner from the freezer (time to make room for frozen food month)
FREE NIGHT-Lenten supper at Church
Beans and Cornbread/Vegetables of some sort
Turkey Manhattans/Vegetables of some sort, Popcorn
Something with Chicken and Rice
Spaghetti and Meatballs/Garlic Bread

Weekly Menu 2/19-2/25

Breakfast Options this week include:

Cereal
Eggs
Oatmeal of all kinds
Bagels w/ cream cheese
Toast
homemade waffles
Coffee with Evaporated Milk
Fruit

Lunch:

Pizza Rolls, Fruit
Super Pretzels, Campbell's soup
PB&J, Leftovers
Sunday Brunch
Cheesy Oven Baked French Fries, Veggies
Fend for Yourself
Tuna Salad, Veggies

Dinner:

Stick to your ribs man pleasing night: Chicken Fired Steak Patties w/gravy, biscuits, Green Giant Steamers, Mashed Potatoes
Shepard's Pie
Grilled Chicken Marinated in a little Italian Dressing, Canned Veggies, rice
Chicken w/ vegetables tossed w/ pasta and Alfredo sauce
Black beans and rice burritos, chips, fruit
Cheesy broccoli and rice soup w/ homemade bread, fruit, grilled tuna sandwiched
Homemade pizza night, fruit or salad

Weekly Menu

Breakfast Options this week include:
Kellogg's Cereal
Eggs after I buy some
Oatmeal of all kinds
Bagels w/ cream cheese
Toast
homemade waffles/pancakes/ and such after I buy some eggs
Coffee with Evaporated Milk
Fruit

Lunch:
Homemade Mac and Chs
English Muffin pizzas or pizza rolls
Canned soup w/ cheese/Bologna/pepperoni paninis provided we have enough bread left
Peanut Butter and Jelly w/leftovers
Cheese Burgers w/ beans and Green Giant Steamers
Brunch w/ eggs and waffles and sausage
Monday co-op lunch= lean cuisine/ Beech nut mini for baby

Dinner:
Seasoned Grilled Chicken w/vegetables
Black Bean Soup (I need to find a recipe that uses what I have), cornbread
BBQ meatballs with Rice and canned vegetables
Spaghetti w/ Meatballs after I buy Ragu at Meijer on Wednesday
Pizza night-Rose has a Book it-We have a free Medium at the new Papa Murphy's plus I'll make some pepperoni bread with sauce to dip and salad if I find any on sale this week
Pork Loin with Mushroom Sauce/Green Giant Steamers
Something in the Crockpot ?

Poppy Seed Chicken Casserole

This a fun recipe I learned on the Internet about 10 years ago. You need buttery crackers like Ritz, cream of chicken soup, chicken, sour cream and poppy seeds. Dice the raw or cooked chicken and put it in a casserole dish. Mix in the can of cram of chicken soup and a heaping spoonful or two of cour cream. Then crush a lot of buttery crackers and mix in between one and two tablespoons of poppy seeds. Sprinkle the crackers on top and bake in the over at 400 degrees for 30-45 minutes.

My 8 year old made this for dinner tonight it our family favorite.

This Weeks Menu

Breakfast Options this week include:
Cereal
Eggs after I buy some
Oatmeal of all kinds
Bagels w/ cream cheese
Toast
homemade waffles/pancakes/ and such after I buy some eggs
Coffee with Evaporated Milk
Fruit

Lunch:
BBQ meatballs w/potatoes
Canned soup w/ cheese/Bologna/pepperoni paninis
Peanut Butter and Jelly w/leftovers
Sausage, overripe pears, jelly biscuits
Some sort of pasta dish with chicken breast and vegetables mixed in
Brunch w/ eggs and waffles and sausage
Monday co-op lunch= lean cuisine/ Beech nut mini for baby

Dinner:
Some sort of crockpot soup maybe with black beans
Poppy Seed Chicken Casserole w/ canned vegetables
Spaghetti and meatballs/Garlic Toast on marked down bread/ some kind of salad
Black Beans and rice / green giant steamers/ pudding
homemade pepperoni pizza/ fruit or salad/ popcorn
Pork Chops of some sort/ rice/ green giant steamers
Au gratin potatoes with cubed ham left from Christmas/ canned Delmonte vegetables

Weekly Menu

I am going to be posting our menu ever Tuesday from now on in an attempt to become better organized. I need to stop wasting most my evening deciding what to feed my family.

Breakfast Option this week include:
Cheerios
Kix
Grape Nuts
Eggs
Oatmeal of all kinds
Bagels w/ cream cheese
Toast
homemade waffles/pancakes/ and such
Coffee with Evaporated Milk
Sausage Gravy and Biscuits

Lunch:
Chicken Fingers w/ green giant steamers
Canned soup w/ cheese/Bologna/pepperoni paninis
Macaroni and Cheese w/ fruit
Peanut Butter and Jelly w/leftovers
Some sort of pasta dish with chicken breast and vegetables mixed in
Brunch w/ eggs and biscuits and gravy and homemade jelly biscuits
Monday co-op lunch= lean cuisine/ Beech nut mini for baby

Dinner:
Some kind of casserole w/ rice, cream soup, and dark chicken meat/ green giant steamers
Ziti/ Garlic Toast on marked down bread/ some kind of salad
Beans and cornbread with free canned Delmonte green beans/ yogurt or cottage cheese
homemade pepperoni pizza/ fruit or salad/ popcorn
Stuffed Pork Chops of some sort/ rice/ green giant steamers
Au gratin potatoes with cubed ham left from Christmas/ canned Delmonte vegetables
Vegetables Beef soup and homemade bread